This machine is mainly used for the dewatering process of the cheese after dyeing.It runs reliably and the operation is convenient.It is applied to all kinds of cheese and can avoid the distortion of yam and ring bobbin.So it is an ideal equipment for large scale production.
Quantity: | |
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Classification | Extration time | Residual Moisture |
Acrylic PoyesterYarn | 3min | 8-10% |
Wool Blended yam | 4min | 20-25% |
100%Wool Yam | 4min | 25-30% |
Cotton Yam | 5min | 40-45% |
Silk | 5min | 28-35% |
Viscose Fibre | 5min | 60-70% |